DINE
TAFT • DÍAZ
October 16, 1909
For the first time in their country’s history, American President William H. Taft and Mexican President Porfirio Díaz met for a summit in the El Paso-Juarez border to negotiate over the land commonly known as El Chamizal.
President Taft hosted a traditional, conservative luncheon at the El Paso Chamber of commerce. President Diaz, staying true to his demeanor, served an opulent dinner in the old Federal Customs building in Juarez. Private discussions were had and plans were made.
TAFT-DÍAZ serves as a testament that great things can flourish when you welcome others at your table. Our purveyors are as passionate about their produce, products, and the final experience as we are. What will you set in motion during your visit with us?
DRINKS
Our bar sets the stage with refreshing, handcrafted cocktails and the finest beer and wine program. Whether you are looking for a quick cocktail or an intimate rendezvous spot, you won’t be disappointed. Libations include top-of-the-line imports, locally-sourced gems, and craft-made spirits.
DRINK MENU
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WINE MENU
SEASONAL VARIETIES ARE SUBJECT TO CHANGE
WHITE WINE
SPARKLING WINE
AMBER WINE
ROSÉ WINE
RED WINE
DIGESTIVE WINE
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BREAKFAST
Our award-winning chef, Oscar Herrera, creates new flavors at the intersection of culture and classic cuisine that awakens the senses and heightens the experience of your visit at TAFT-DÍAZ.
Our breakfast dishes are traditional-inspired fare and cooked to order. You’ll find familiar favorites like Rancheros alongside regional gems guaranteed to surprise your palate and have you asking for more.
BREAKFAST MENU
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COFFEE & JUICES
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Freshly Squeezed Juice
5Orange | Green
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Dispute Coffee
3 -
Dispute Cold Brew
4.5 -
Dispute Espresso
3.5 -
Hot Tea
3Earl Grey Tea | Black Tea | Green Tea
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Other Hot Drinks
6Cappuccino | La!e | Hot Chocolate
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HEALTHY START
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Smoked Salmon Toast
16Creme Fraiche, Capers, Red Onions, Marinated Tomatœs
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Avocado Toast
12Avocado, Bacon, Choice of Egg, Marinated Tomatoes
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BOWLS
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Greek Yogurt
14Market Berries, Spiced Granola
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Steel Cut Irish Oats
11Maple, Seasonal Fruit
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BREAKFAST
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Stanton Breakfast
14Two Eggs Any Style, Roasted Vegetables, Choice of Meats, Coffee or Orange Juice Ğ
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Stanton Omelette
14Two Eggs Any Style, Roasted Vegetables, Choice of Meats, Coffee or Orange Juice Ğ
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Continental Breakfast
10Fresh Fruit, Selection of Pastry, Choice of Coffee or Orange Juice Ğ
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Rancheros
14Pinto Bean, Ranchero Sauce, Eggs Ğ
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Entomatadas
14Confit Chicken, Eggs, Cilantro, Radish Ğ
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Chilaquiles
14Red / Green, Pinto Bean Puree, Asadero Cheese, Egg Any Style Ğ
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Eggs Benedict
14English Muffin, Hollandaise Sauce, Cracked Potatoes
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Pancakes
14House Butter, Maple, Choice of Meat
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French Toast
14Berry Compote, Warm Maple
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Mollete
14Ciabatta, Bean Spread, Cheese, French Omelet
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BAKERY
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Concha
5Seasonal
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Muffin
5Seasonal
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Bagels
5Seasonal
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Cinnamon Almond Roll
Frangiepan
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Croissant
6Homemade
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SIDES & ADD ONS
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Choice of Bacon, Sausage, Turkey Bacon
4 -
Smoked Salmon
8 -
Organic Apple Chicken Sausage
5 -
Market Berries
5 -
Choice of Cereal
5
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Breakfast served from 7am - 11am | Ğ = GLUTEN FREE = VEGETARIAN = VEGAN
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LUNCH
Whether you are on the search for the best Tacos in town, or an upscale mid-day dining experience, our Lunch menu has something to entice even the most discerning palate.
Lunching with TAFT-DÍAZ is an elevated experience designed to do more than just provide nourishment to get you through the day. We view lunch as an opportunity to make a statement on what kind of day you would like to have.
LUNCH MENU
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LUNCH STARTERS
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Cheese & Provisions
40House Cures, Preserves & Seasonal Fromage
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Mushroom Aguachile
15Smoked Shiitake, Bulgogi Shiitake, Cucumber Balls, Fennel
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Sikil Pak Tostada
13Enoki Chicarrones, Fermented Cantaloupe, Tomatoes
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Cured Kampachi
18Fermented Tomato Water, Barigoule, Pickled Fennel, Sea Beans Ğ
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Buratta & Meatballs
21Roasted Tomato, Italian Style Meatballs Brûlée Burrata,
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Mushroom & Cotechino
21Cotechino Sausage, Parmesan Cheese, Local Mushrooms, House Bread, Sous Vide
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LUNCH
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Taft Burger
12BLT, Smoked Cheddar, Onions, Bread Butter Pickle, House Aioli
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Short Rib Flautas
15Salsa Verde Creme Fraiche Cotija Cheese
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Cacio e Pepe
20Tagliatelle, Parmigiano, Cracked Pepper, Sage
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Red Trout BLT
14Grilled Leeks, Aioli
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South Carolina Pulled Pork Sandwich
14Homemade BBQ, Slaw, Pickled Jalapeños
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Chicken Salad Sandwich
11Kale, Cranberries, Pecans, Feta, Sherry Vinaigrette
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Hot Chicken Sandwich
16Buttermilk Cured, Fermented Hot Sauce and Milk Bun
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Choripan
12Housemade Chorizo, Brioche, Chimichurri
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LUNCH TACOS
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Short Rib Taco
10Avocado, Enoki Chicarrones, Chile Toreado Slice, Cheese Crust
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Tempura Artichoke Taco
7Macha, Mushrooms, Bean Puree, Epazote Aioli Ğ
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Charales Taco
7Black Bean Puree, Avocado, Salsa Borracha, Fried River Smelt
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Mushroom Taco
10Huitlacoche, Enoki Chicarrones, Salsa, Avocado, Cotija Cheese Ğ
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Surf & Turf Taco
10Tempura Soft Shell Crab, Pork Jowl, Recado Negro, Salsa Verde
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GREENS & SOUPS
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Smoked Tomato Bisque
9Smoked Tomato, Onion Cream, Tandoori, Macha
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Parsnip & Walnut Cream
9Walnut Butter, Parsnip Chips
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Arugula Salad
13Quinoa, Avocado Puree, Radish, Xoconostle Vinaigrette Ğ
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Legume Salad
12Heirloom Beans, Jicama, Yuzu Vinaigrette
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Root Vegetable Salad
13Stracciatella Emulsion, Pickled Leafs, Seasonal Provisions Ğ
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LUNCH SIDES & ADD ONS
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Chicken Breast
9 -
Pommes Frittes
4 -
Choice of Half Salad
6
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Lunch served from 11am - 4pm | Ğ = GLUTEN FREE = VEGETARIAN = VEGAN
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HAPPY HOUR
Unwinding after a full day at the office or meeting with friends to kick off the evening right; whatever your motivation TAFT-DÍAZ has a Happy Hour menu that’s sure to set the right mood.
Enjoy both full size or simple dishes as well as uniquely crafted cocktails or local drafts at our Happy Hour rate.
HAPPY HOUR MENU
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BEER
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DRAFT
3NM | Tractor Turkey Drool. Brown Ale
TX | Community, Silly Goose. Sour Wheat Ale -
CRAFT BOTTLES
3CA | Ace Rose Berry Cider
MI | Bells Two Hearted IPA
DE | Dogfish Head 90min
CA | Firestone 805 Blonde Ale
TX | Karbach Blood Orange Raddler
CA | Lagunitas IPA
OR | Rogue Deadguy Brown Ale
NM | Santa Fe 7K IPA
TX | Karbach Tasty Waves Summer Ale
MI | Oberon Ale -
DOMESTIC & IMPORT BOTTLES
3MX | Modelo Especial
MX | Modelo Negra
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HAPPY HOUR WINE
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WHITE WINE
6Che Bello Orange Muscat (CA)
Adam, Jean BapNste Riesling (FR) -
RED WINE
8Annabelle Pinot Noir (CA)
Santa Julia Malbec (AR)
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HAPPY HOUR TACOS
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SHRIMP TACO HH
7MeXO, Shiro Sake Marinate, Huitlacoche Thermidor
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PORK CONFIT TACO HH
5Confit Chili Pork Jowl, Chile Colorado, Charro Bean Puree, Liquid Gold Dust
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TEMPURA ARTICHOKE TACO HH
5Macha, Mushrooms, Black Bean Puree, Epazote Aioli
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SHORT RIB TACO HH
7Cheese Crust, Chiltomate, Avocado, Fried Enokis
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Mushroom Taco
10Huitlacoche, Enoki Chicarrones, Salsa, Avocado, Cotija Cheese Ğ
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Surf & Turf Taco
10Tempura Soft Shell Crab, Pork Jowl, Recado Negro, Salsa Verde
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COCKTAILS
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MEZCAL POLOMA
8Montelobos Mezcal, Jarritos grapefruit soda, lime juice, chili salt rim, and black lime garnish
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OFRENDA
8GAD Agave Gin, Fernet Menta, carrot juice, lime Juice, ginger syrup, black lime and carrot leaf garnish
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BUFFA-OLD FASHIONED
8Buffalo Trace whiskey, Angostura bitters, Demerara Sugar garnished with black orange
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ICELANDIC MULE
8
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HAPPY HOUR MAINS
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ENOKI CHICHARRONES
10Salsa Borracha, Umami Aioli
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SCALLOP TOSTADA HH
8Sikil P’ak, Marinated Scallop, Avocado Puree, Carne Seca, Salsa Borracha
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DUCK TROTTERS HH
12Bayley Hazen Bleu, Braised Vegetables, Red Wine
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TAFT BURGER HH
9Smoked Cheddar, Bacon, Greens, Tomatoes, Onion, Bread BuYer Pickle, House Aioli, Bacon
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CALÇOTS HH
8Confit Leeks, Romesco, Roasted Hazelnuts
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DINNER
Rediscover the joy of dining-out through a celebration of tantalizing cultural flavors paired with five-star service.
Treat yourself to delectable haute cuisine innovated by Chef-Patron Oscar Herrera. Each dish is designed and prepared with passion and detail that shines through to ignite the senses and create a lasting impression.
DINNER MENU
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DINNER STARTERS
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Cheese & Provisions
40House Cures, Preserves & Seasonal Fromage
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Buratta & Meatballs
21Roasted Tomato, Italian Style Meatballs Brûlée Burrata,
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Parsnip Tamal
13Black Mole, Parsnip, Garden Greens
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Foie & Mushrooms
25Chocolate Marrow Cremeux, Local Mushrooms, Blue Cornbread
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Marrow & Mussels
18Chimichurri, Spanish Chorizo, Chermoula, Fennel Ğ
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PASTAS
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Corn & Calamari Agnolotti
20Spanish Piperade, Grilled Calamari, Confit Tomatoes
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Rabbit Farfalle
20Roasted Artichokes, Braised Rabbit Pecorino
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MAINS
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40 Day Aged Rib Eye
50Bakka Ranch 16 oz, Radishes, Pommes Puree, Borderlaise Ğ
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Beef Cheek Bourguignon
33Pommes Puree, Roasted Vegetables, Demi
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Cauliflower
22Recado Negro, Enoki, Togarashi
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Moulard Duck
39Confit Leg, Half Moulard Breast, Pommes Bouchon, Roasted Endives
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Fillet Mignon
427 oz Tenderloin, Pommes Puree, Green Salsa, Fried Shallots
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Suckling Pig
39Axiote Marinate, Salt Baked Radish, Sauteed Leafs, Green Curry
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Chicken Roulade
32Root Vegetable Puree, Chicken Jus, Enoki, Caramelized Onions
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DINNER TACOS
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Short Rib Taco
10Avocado, Enoki Chicarrones, Chile Toreado Slice, Cheese Crust
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Tempura Artichoke Taco
7Macha, Mushrooms, Bean Puree, Epazote Aioli Ğ
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Charales Taco
7Black Bean Puree, Avocado, Salsa Borracha, Fried River Smelt
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Mushroom Taco
10Huitlacoche, Enoki Chicarrones, Salsa, Avocado, Cotija Cheese Ğ
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Surf & Turf Taco
10Tempura Soft Shell Crab, Pork Jowl, Recado Negro, Salsa Verde
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GREENS & SOUPS
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Smoked Tomato Bisque
9Smoked Tomato, Onion Cream, Tandoori, Macha
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Parsnip & Walnut Cream
9Walnut Butter, Parsnip Chips
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Arugula Salad
13Quinoa, Avocado Puree, Radish, Xoconostle Vinaigrette Ğ
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Legume Salad
12Heirloom Beans, Jicama, Yuzu Vinaigrette
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Root Vegetable Salad
13Stracciatella Emulsion, Pickled Leafs, Seasonal Provisions Ğ
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VESUBIO
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Octopus Pil Pil
37Pommes Bouchon, Confit Tomatoes, House Aioli
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Grilled Red Trout
39Pommes Bouchon, Confit Tomatoes, House Aioli
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Catch of the Day
39Pommes Bouchon, Confit Tomatoes, House Aioli
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Dinner served from 4pm - 10pm | Bread Service: Homemade Sourdough Bread, Hatch Chile Butter, Whey
Ğ = GLUTEN FREE = VEGETARIAN = VEGAN
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LARGE PARTIES & EVENTS
TAFT-DÍAZ is a symphony of details. Culture, objects, and a mingling of the senses combine to create unforgettable experiences. Let our obsession with style, design, and excellence create the backdrop for your next event.
We offer ease and charm for your next entertaining event. TAFT-DÍAZ’ elegant setting and expert staff allow you to entertain in style. We provide the beautiful décor, tailored menus, an excellent wine program, and unparalleled service. Our experienced planners help you create a flawless event, resulting in lasting memories for you and your guests.
RESERVE A TABLE
