Taft-Díaz
Lunch Menu
Last updated:
Starters
Scallop Tostada
$21
USD
Hokkaido · Lemon Aioli · Cucumber
Gluten Free
Burrata & Beets
$19
USD
Prosciutto · Smoked Beet Puree
Tiradito
$26
USD
Cured Hamachi · Truffled Ponzu · Serrano
Gluten Free
Octopus Chicharron
$34
USD
Lemon Aioli · Fingerling Potatoes
Tacos
Fish
$8
USD
Branzino · Slaw · Lemon · Flour Tortilla
New York Steak
$8
USD
Cheese Crust · Flour Tortilla
Spicy
Mushroom Quesadilla
$7
USD
Salsa Verde · Asadero
Vegetarian · Gluten Free
Soups · Salads
Signature Corn & Truffle Soup
$14
USD
Padano · Burgundy Truffle
Vegetarian
Smoked Tomato Bisque Soup
$13
USD
Creme Fraiche · Grilled Cheese Sandwich
Caesar Salad
$16
USD
Padano · Melba
Taft Salad
$15
USD
Goat Cheese · Almonds · Red Wine Vinaigrette
Vegetarian · Gluten Free
Add Grilled or Hot Chicken ($8) · Salmon ($11)
Entrees
Cacio e Pepe
$18 / $38
USD
Pecorino · Black Burgundy Truffle Add On Option (Vegetarian)
Club Sandwich
$20
USD
Chicken Breast · BLT
Lobster Roll
$38
USD
Maine Lobster · Brioche
King Salmon
$40
USD
Beurre Blanc · Mushrooms
Gluten Free
Taft Burger
$20
USD
BLT · Asadero · Onions
New York
$38 / $68
USD
8oz/16oz Prime Grade · House Frites
Gluten Free
Power Lunch
Entree With Choice of Half Soup and Dessert
$20
USD
Soup Options Corn & Truffle Soup or Smoked Tomato Bisque Soup
Entree Options Caesar Salad/Taft Salad with Protein Choice or Choice of Two Tacos
Dessert Scoop of Seasonal Sorbet
Lunch Happy Hour
Mimosa
$5
USD
Aperol Spritz
$12
USD
We are proud to work with local farmers to provide organic seasonal ingredients.
Beck & Bullow · Full Circle Mushrooms · Sun City Roots
Executive Chef Rodrigo Moreno
